Sablé are French salted butter cookies originating from Breton. Crunzhies’ take on the Sablé is healthier with less butter and more of the good stuffs such as high fibre flours, low sodium salt and low GI sugar.  We add on superfoods like oats, cranberry, dark chocolate and nuts. Our nod to the Sablé’s French origin is the use of French butter. And finally, we made it one-bite size so that you can have a little…. or a lot.